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An Assessment of Loan Regulations for Rural Housing Cooperatives
Anne Reynolds of UWCC and Hugh Jeffers of NCB Development Corporation. The report includes four case studies of rural housing co-ops. Accompanying photos are included. Study conducted 1999
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CROPP Cooperative: The Cooperative Regions of Organic Produce Pools
Prepared for the North Central Initiative for Small Farm Profitability
by the University of Wisconsin Center for Cooperatives.
Funded by the Initiative for Future Agriculture & Food Systems,
A program of the United States Department of Agriculture. Maria Powell and Greg Lawless, January 2003
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Dakota Growers Pasta Company and The City of Carrington, North Dakota: A Case Study
Project Participants: Kim Zeuli (University of Minnesota - St. Paul), Gary a. Goreham (North Dakota State University), Robert King (University of Minnesota - St. Paul), Evert van der Sluis (South Dakota State University) Project funded through a USDA Fund for Rural America planning grant, 1997-98.
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Dakota Lamb Growers Cooperative
Prepared for the North Central Initiative for Small Farm Profitability
by the University of Wisconsin Center for Cooperatives,
Funded by the Initiative for Future Agriculture & Food Systems,
A program of the United States Department of Agriculture
Maria Powell, Nalinee Thongchua, and Greg Lawless, July 2002
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The Dane County Farms & Neighborhoods Initiative: Saving the Country, Saving the City
Prepared for the North Central Initiative for Small Farm Profitability
by the University of Wisconsin Center for Cooperatives.
Funded by the Initiative for Future Agriculture & Food Systems,
a program of the United States Department of Agriculture.
Maria Powell and Greg Lawless,
January 2002
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Farmer's Cooperative and the City of Keota, Iowa: A Case Study
Project Participants: Robert Cropp (University of Wisconsin - Madison), Roger Ginder (Iowa State University), Evert van der Sluis (South Dakota State University), Kim Zeuli (University of Minnesota - St. Paul)
Project funded through a USDA Fund for Rural America planning grant, 1997-98.
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Keys to Success for Food Co-op Start Ups in Rural Areas: Four Case Studies by Greg Lawless and Anne Reynolds,
October 2005. A study of four grocery cooperatives, located in Minnesota and Wisconsin. Published as Resarch Report 208, USDA-funded report prepared for Northcountry Coopertive Development Fund, USDA Rural Development Cooperative Programs, Research Report 208.
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New Generation Cooperatives Case Study: Home Grown Wisconsin: The Story of a New Producer Cooperative
Greg Lawless, New Generation Cooperatives: Case Studies, Illinois Institute for Rural Affairs, Western Illinois University, Macomb, IL, 2000
- Non-agricultural Cooperatives in Rural Areas: 14 case studies by Kimberly Zeuli , David Freshwater, Deborah Markley, and David Barkley, June 2003
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Northeast Missouri Grain Processors, Inc.: Community Case Study, Macon, MO.
Project Participants: Kristi Livingston and Michael Cook (University of Missouri - Columbia), Robert King (University of Minnesota - St. Paul), Anne Reynolds (University of Wisconsin Center for Cooperatives), David Trechter (University of Wisconsin - River Falls) Project funded through a USDA Fund for Rural America planning grant, 1997-98.
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Puget Sound Fresh
Prepared for the North Central Initiative for Small Farm Profitability
by the University of Wisconsin Center for Cooperatives. Funded by the Initiative for Future Agriculture & Food Systems,
a program of the United States Department of Agriculture.
Jody Padgham, May 2002
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Select! Sonoma County: A Long-Lived Marketing Program Facing Hard Times
Prepared for the North Central Initiative for Small Farm Profitability
by the University of Wisconsin Center for Cooperatives.
Funded by the Initiative for Future Agriculture & Food Systems,
a program of the United States Department of Agriculture.
Maria Powell and Greg Lawless, January 2003.
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Walton Bean Growers' Cooperative
Prepared for the North Central Initiative for Small Farm Profitability
by the University of Wisconsin Center for Cooperatives.
Funded by the Initiative for Future Agriculture & Food Systems,
a program of the United States Department of Agriculture.
Nalinee Thongchua, Greg Lawless, and Maria Powell
Completed July 2002 Updated January 2003
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Western Areas Cities and Counties Cooperative Case Study, Fergus Falls, MN.
Project Participants: Beth Honadle (University of Minnesota), Gary Goreham and Frayne Olson (North Dakota State University), Anne Reynolds (University of Wisconsin Center for Cooperatives, David Trechter and Linda Jacobson (University of Wisconsin - River Falls). Project funded through a USDA Fund for Rural America planning grant, 1997-98.
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